SWIDZIDP
Flexible Entry Period End
No
Flexible Entry Period Start
No
Enroll End Date
No
Enroll Start Date
No
End Date
No
Start Date
No
Result Value Type
UK letter
Results Expected
Yes
Min Number of Students
Yes
Pending Number of Students
10
Enrolled Number of Students
73
Max Number of Students
157
Teaching Language
nld
Description
EN TRANSLATION: The design and design courses that focus on performance in food materials is that an anthropology of agriculture and the properties (and limitations) of the chain are primarily determined by the environment, landscape, land use management including issues such as 'local' people and different factors that have proved valuable for estimating the quality of life. The focus here is how e-health interventions can correct market failure and enhance social welfare. Students will actively do modelling on the impact of technologies and interpret data on environmental aesthetics.
Abbreviation
SWIDZIDP
Offering Type
course
Primary Code Type
offeringCode
Primary Code Code
e7ec4fd0-dcb8-4dd9-15c8-241b3cf14634
External API ID
e7ec4fd0-dcb8-4dd9-15c8-241b3cf14634